October 23-24, 2017

David L. Lawrence Convention Center


Attendee FAQs


Who should attend?

Anyone involved in the running of restaurants, bars, hotels and foodservice establishments such as but not limited to:

  • Restaurant Owners
  • Bar and Club Owners
  • Executive Chefs
  • General Managers
  • Bar Managers
  • Hotel Managers
  • Caterers/Event Planners
  • Bartenders
  • F&B Directors
  • Kitchen Managers

When is the Expo?

Monday, October 23, 2017
10:00am – 5:00pm

Tuesday, October 24, 2017
10:00am – 4:00pm

How Do I Register?

Attendee registration is scheduled to open in May 2017.

Click Here to sign up for the attendee mailing list and to receive regular updates.

Are Children Allowed In The Show?

No-one under the age of 18 will be allowed in the exhibit hall.

Are Culinary Students Allowed In The Show?

Culinary and Hospitality Program students may only attend with educators/faculty organizing a group visit that is approved by both the college and show management on Tuesday, October 24, from 2pm - 4pm.

Who Do I Contact If I Have Additional Questions?

Please contact the Pennsylvania Foodservice Expo Show Management team at info@PAFoodserviceExpo.com or (770) 432-4200 if you have additional questions.